The cider house started operating in 1924 and nowadays is one of the few cider houses in Hernani located near the town centre. It makes about 100 000 litres per year.
Meals and dinners
In season (January – April): Dinners from Tuesdays to Saturdays. Closed on Sundays and Mondays.
Out of season (May – December): Closed.
Capacity: 60 people
Owner: Joxe Mari Alberro
Adress: Santa barbara, 61. Hernani.