Description
Although Akarregi cider house was producing cider in the year 1700, it was not until 2006 that it acquired new owners. The current owners want to preserve the essence of a traditional cider house, continuing to make cider in the most traditional manner.
Meals and dinners
In season (January – April): Dinners from Tuesday to Saturday. Meals on Saturdays and Sundays. Closed on Mondays.
Out of season (May – December): Closed.
Capacity: 130 people
Additional information
Owner: Jon Peña
Adress: Akerregi Bailara, 5. Hernani.
Telf.: 943330713
Fax.: 943003800
E-mail: ion.pena@tecnalia.com