Situated in an enviable setting in the village of Zerain, on the way to the Aizkorri mountains. It was opened to the public in 1994.
Meals and dinners
In season (January – April): Dinners every days. Meals on Saturdays and Sundays. Closed on Sundays night and Mondays.
Out of season (May – December): Closed.
Capacity: 150 people
Owner: Ramoni Lopetegi