Activities included in the experience

• Tour of the apple orchard, where the culture of the apple can be appreciated in a dynamic and educational way.
• Tour of the museum, where you learn about the past, present, and future of the apple and cider, and the entire cider-making process.
• Cider tasting.

Hours

• Closed Mondays (except on July and August).
• Tuesday through Saturday from 11:00a.m.-1:30p.m. and 4:00p.m.-7:30p.m.
• Sundays and holidays: 11:00a.m.-1:30p.m.

Duration

• 1 hour

When can I go?

• Throughout the year

Who is it for?

• Individuals, families, and couples

Languages

• Spanish, Basque, French, and English (with prior reservation)

Meeting point

• Sagardoetxea – Basque Cider Museum (Kale Nagusia, 48 – Astigarraga)
• GPS coordinates: 43.281204, -1.946554

How to get there

• By car: park in the centre of Astigarraga (Kale Nagusia) and in the industrial park (Donostia ibilbidea) Estimated time from parking: 5-10 min.
• By bus line: From Donostia-San Sebastian (Okendo kalea) and from Hernani (Txirrita kalea): Lines BU 12 and BU13. See schedules. Estimated time from stop: 5 min.

The best

• Learn about the roots and culture of Basque cider in a interactive way.
• Visit an educational area, in contact with nature.
• Learn the secrets that accompany the cider tasting with a “txotx”.