{"id":18236,"date":"2011-05-30T00:00:00","date_gmt":"2011-05-29T22:00:00","guid":{"rendered":"http:\/\/www.sagardoarenlurraldea.eus\/blog\/eusko-labeldun-sagardoaren-lehendabiziko-uzta\/"},"modified":"2011-05-30T00:00:00","modified_gmt":"2011-05-29T22:00:00","slug":"eusko-labeldun-sagardoaren-lehendabiziko-uzta","status":"publish","type":"post","link":"https:\/\/sagardoarenlurraldea.eus\/eu\/blog\/eusko-labeldun-sagardoaren-lehendabiziko-uzta\/","title":{"rendered":"Eusko Labeldun sagardoaren lehendabiziko uzta."},"content":{"rendered":"<p>Prozesua &#8220;luze&#8221; gisa definitu ostean, pasa den maiatzaren 26an Adunako <strong>Aburuza <\/strong>sagardotegian <strong>Eusko Labeldun sagardoaren lehendabiziko uzta aurkeztu<\/strong> zuten. Bertan, Eusko Label sagardogileen bozeramailea den <strong>Hur Astarbek<\/strong>, Bizkaiako Sagardogileen Koordinatzailea den <strong>Ainhoa Egiak<\/strong>, Kalitatea Fundazioko sustapeneko zuzendaria den <strong>Alazne Uribarrik<\/strong>, Kalitatea Fundazioko zuzendari nagusia den <strong>Amaia Luquin<\/strong>-ek, Gipuzkoako Foru\u00a0 Aldundiko Nekazaritza Saileko diputatua den <strong>Rafael Uribarren<\/strong>-ek eta Nekazaritza ets Landa Garapeneko sailburuorde den <strong>Jose Luis Andak<\/strong>, zuku honek izango dituen ezaugarriak ezagutara eman zituzten.<\/p>\n<p>Proiektu honen arduradunek azaldu bezala, sagardo honen berezitasun nagusia <strong>bertako sagarrekin bakarrik ezkoiztua <\/strong>izan dela da. &#8220;100 sagar barietate ezberdinen artean, sagardogile bakoitzak bere elaboraziorako onena den nahasketa aukeratzen du. Honek Eusko Labeldun sagardo ezberdinak dastatzeko aukera emango digu. Halere, 2010ko uztako sagardoa usain gozokoa, fruta zaporekoa eta garraztasun puntu batekoa da&#8221; Hur Astarbek azaldu zuen bezala.<\/p>\n<p><strong>Iturria<\/strong>: Noticias de Gipuzkoa.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Prozesua &#8220;luze&#8221; gisa definitu ostean, pasa den maiatzaren 26an Adunako Aburuza sagardotegian Eusko Labeldun sagardoaren lehendabiziko uzta aurkeztu zuten. Bertan, Eusko Label sagardogileen bozeramailea den Hur Astarbek, Bizkaiako Sagardogileen Koordinatzailea [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":1849,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"categories":[],"tags":[],"class_list":["post-18236","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v25.4 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Eusko Labeldun sagardoaren lehendabiziko uzta. - Sagardoaren Lurraldea<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/sagardoarenlurraldea.eus\/eu\/blog\/eusko-labeldun-sagardoaren-lehendabiziko-uzta\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Eusko Labeldun sagardoaren lehendabiziko uzta. - Sagardoaren Lurraldea\" \/>\n<meta property=\"og:description\" content=\"Prozesua &#8220;luze&#8221; gisa definitu ostean, pasa den maiatzaren 26an Adunako Aburuza sagardotegian Eusko Labeldun sagardoaren lehendabiziko uzta aurkeztu zuten. Bertan, Eusko Label sagardogileen bozeramailea den Hur Astarbek, Bizkaiako Sagardogileen Koordinatzailea [&hellip;]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/sagardoarenlurraldea.eus\/eu\/blog\/eusko-labeldun-sagardoaren-lehendabiziko-uzta\/\" \/>\n<meta property=\"og:site_name\" content=\"Sagardoaren Lurraldea\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/sagardoarenlurraldea\" \/>\n<meta property=\"article:published_time\" content=\"2011-05-29T22:00:00+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/sagardoarenlurraldea.eus\/wp-content\/uploads\/2011\/05\/euskolabelsagardoa.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"363\" \/>\n\t<meta property=\"og:image:height\" content=\"598\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Mikel Ecenarro\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Mikel Ecenarro\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"1 minutua\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\/\/sagardoarenlurraldea.eus\/eu\/blog\/eusko-labeldun-sagardoaren-lehendabiziko-uzta\/\",\"url\":\"https:\/\/sagardoarenlurraldea.eus\/eu\/blog\/eusko-labeldun-sagardoaren-lehendabiziko-uzta\/\",\"name\":\"Eusko Labeldun sagardoaren lehendabiziko uzta. - Sagardoaren Lurraldea\",\"isPartOf\":{\"@id\":\"https:\/\/sagardoarenlurraldea.eus\/eu\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\/\/sagardoarenlurraldea.eus\/eu\/blog\/eusko-labeldun-sagardoaren-lehendabiziko-uzta\/#primaryimage\"},\"image\":{\"@id\":\"https:\/\/sagardoarenlurraldea.eus\/eu\/blog\/eusko-labeldun-sagardoaren-lehendabiziko-uzta\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/sagardoarenlurraldea.eus\/wp-content\/uploads\/2011\/05\/euskolabelsagardoa.jpg\",\"datePublished\":\"2011-05-29T22:00:00+00:00\",\"author\":{\"@id\":\"https:\/\/sagardoarenlurraldea.eus\/eu\/#\/schema\/person\/9e9a225eda321f17256838c2fcba65a7\"},\"breadcrumb\":{\"@id\":\"https:\/\/sagardoarenlurraldea.eus\/eu\/blog\/eusko-labeldun-sagardoaren-lehendabiziko-uzta\/#breadcrumb\"},\"inLanguage\":\"eu\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/sagardoarenlurraldea.eus\/eu\/blog\/eusko-labeldun-sagardoaren-lehendabiziko-uzta\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"eu\",\"@id\":\"https:\/\/sagardoarenlurraldea.eus\/eu\/blog\/eusko-labeldun-sagardoaren-lehendabiziko-uzta\/#primaryimage\",\"url\":\"https:\/\/sagardoarenlurraldea.eus\/wp-content\/uploads\/2011\/05\/euskolabelsagardoa.jpg\",\"contentUrl\":\"https:\/\/sagardoarenlurraldea.eus\/wp-content\/uploads\/2011\/05\/euskolabelsagardoa.jpg\",\"width\":363,\"height\":598},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/sagardoarenlurraldea.eus\/eu\/blog\/eusko-labeldun-sagardoaren-lehendabiziko-uzta\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Inicio\",\"item\":\"https:\/\/sagardoarenlurraldea.eus\/eu\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Eusko Labeldun sagardoaren lehendabiziko uzta.\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/sagardoarenlurraldea.eus\/eu\/#website\",\"url\":\"https:\/\/sagardoarenlurraldea.eus\/eu\/\",\"name\":\"Sagardoaren Lurraldea\",\"description\":\"El territorio de la sidra\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/sagardoarenlurraldea.eus\/eu\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"eu\"},{\"@type\":\"Person\",\"@id\":\"https:\/\/sagardoarenlurraldea.eus\/eu\/#\/schema\/person\/9e9a225eda321f17256838c2fcba65a7\",\"name\":\"Mikel Ecenarro\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"eu\",\"@id\":\"https:\/\/sagardoarenlurraldea.eus\/eu\/#\/schema\/person\/image\/\",\"url\":\"https:\/\/secure.gravatar.com\/avatar\/1170400e3ac60954a47797ced4deed6bcd49cf85a03b7abd291d8f8be059bd1d?s=96&d=mm&r=g\",\"contentUrl\":\"https:\/\/secure.gravatar.com\/avatar\/1170400e3ac60954a47797ced4deed6bcd49cf85a03b7abd291d8f8be059bd1d?s=96&d=mm&r=g\",\"caption\":\"Mikel Ecenarro\"}}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Eusko Labeldun sagardoaren lehendabiziko uzta. - Sagardoaren Lurraldea","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/sagardoarenlurraldea.eus\/eu\/blog\/eusko-labeldun-sagardoaren-lehendabiziko-uzta\/","og_locale":"en_US","og_type":"article","og_title":"Eusko Labeldun sagardoaren lehendabiziko uzta. - Sagardoaren Lurraldea","og_description":"Prozesua &#8220;luze&#8221; gisa definitu ostean, pasa den maiatzaren 26an Adunako Aburuza sagardotegian Eusko Labeldun sagardoaren lehendabiziko uzta aurkeztu zuten. Bertan, Eusko Label sagardogileen bozeramailea den Hur Astarbek, Bizkaiako Sagardogileen Koordinatzailea [&hellip;]","og_url":"https:\/\/sagardoarenlurraldea.eus\/eu\/blog\/eusko-labeldun-sagardoaren-lehendabiziko-uzta\/","og_site_name":"Sagardoaren Lurraldea","article_publisher":"https:\/\/www.facebook.com\/sagardoarenlurraldea","article_published_time":"2011-05-29T22:00:00+00:00","og_image":[{"width":363,"height":598,"url":"https:\/\/sagardoarenlurraldea.eus\/wp-content\/uploads\/2011\/05\/euskolabelsagardoa.jpg","type":"image\/jpeg"}],"author":"Mikel Ecenarro","twitter_card":"summary_large_image","twitter_misc":{"Written by":"Mikel Ecenarro","Est. reading time":"1 minutua"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/sagardoarenlurraldea.eus\/eu\/blog\/eusko-labeldun-sagardoaren-lehendabiziko-uzta\/","url":"https:\/\/sagardoarenlurraldea.eus\/eu\/blog\/eusko-labeldun-sagardoaren-lehendabiziko-uzta\/","name":"Eusko Labeldun sagardoaren lehendabiziko uzta. - Sagardoaren Lurraldea","isPartOf":{"@id":"https:\/\/sagardoarenlurraldea.eus\/eu\/#website"},"primaryImageOfPage":{"@id":"https:\/\/sagardoarenlurraldea.eus\/eu\/blog\/eusko-labeldun-sagardoaren-lehendabiziko-uzta\/#primaryimage"},"image":{"@id":"https:\/\/sagardoarenlurraldea.eus\/eu\/blog\/eusko-labeldun-sagardoaren-lehendabiziko-uzta\/#primaryimage"},"thumbnailUrl":"https:\/\/sagardoarenlurraldea.eus\/wp-content\/uploads\/2011\/05\/euskolabelsagardoa.jpg","datePublished":"2011-05-29T22:00:00+00:00","author":{"@id":"https:\/\/sagardoarenlurraldea.eus\/eu\/#\/schema\/person\/9e9a225eda321f17256838c2fcba65a7"},"breadcrumb":{"@id":"https:\/\/sagardoarenlurraldea.eus\/eu\/blog\/eusko-labeldun-sagardoaren-lehendabiziko-uzta\/#breadcrumb"},"inLanguage":"eu","potentialAction":[{"@type":"ReadAction","target":["https:\/\/sagardoarenlurraldea.eus\/eu\/blog\/eusko-labeldun-sagardoaren-lehendabiziko-uzta\/"]}]},{"@type":"ImageObject","inLanguage":"eu","@id":"https:\/\/sagardoarenlurraldea.eus\/eu\/blog\/eusko-labeldun-sagardoaren-lehendabiziko-uzta\/#primaryimage","url":"https:\/\/sagardoarenlurraldea.eus\/wp-content\/uploads\/2011\/05\/euskolabelsagardoa.jpg","contentUrl":"https:\/\/sagardoarenlurraldea.eus\/wp-content\/uploads\/2011\/05\/euskolabelsagardoa.jpg","width":363,"height":598},{"@type":"BreadcrumbList","@id":"https:\/\/sagardoarenlurraldea.eus\/eu\/blog\/eusko-labeldun-sagardoaren-lehendabiziko-uzta\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Inicio","item":"https:\/\/sagardoarenlurraldea.eus\/eu\/"},{"@type":"ListItem","position":2,"name":"Eusko Labeldun sagardoaren lehendabiziko uzta."}]},{"@type":"WebSite","@id":"https:\/\/sagardoarenlurraldea.eus\/eu\/#website","url":"https:\/\/sagardoarenlurraldea.eus\/eu\/","name":"Sagardoaren Lurraldea","description":"El territorio de la sidra","potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/sagardoarenlurraldea.eus\/eu\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"eu"},{"@type":"Person","@id":"https:\/\/sagardoarenlurraldea.eus\/eu\/#\/schema\/person\/9e9a225eda321f17256838c2fcba65a7","name":"Mikel Ecenarro","image":{"@type":"ImageObject","inLanguage":"eu","@id":"https:\/\/sagardoarenlurraldea.eus\/eu\/#\/schema\/person\/image\/","url":"https:\/\/secure.gravatar.com\/avatar\/1170400e3ac60954a47797ced4deed6bcd49cf85a03b7abd291d8f8be059bd1d?s=96&d=mm&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/1170400e3ac60954a47797ced4deed6bcd49cf85a03b7abd291d8f8be059bd1d?s=96&d=mm&r=g","caption":"Mikel Ecenarro"}}]}},"_links":{"self":[{"href":"https:\/\/sagardoarenlurraldea.eus\/eu\/wp-json\/wp\/v2\/posts\/18236","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/sagardoarenlurraldea.eus\/eu\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/sagardoarenlurraldea.eus\/eu\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/sagardoarenlurraldea.eus\/eu\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/sagardoarenlurraldea.eus\/eu\/wp-json\/wp\/v2\/comments?post=18236"}],"version-history":[{"count":0,"href":"https:\/\/sagardoarenlurraldea.eus\/eu\/wp-json\/wp\/v2\/posts\/18236\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/sagardoarenlurraldea.eus\/eu\/wp-json\/wp\/v2\/media\/1849"}],"wp:attachment":[{"href":"https:\/\/sagardoarenlurraldea.eus\/eu\/wp-json\/wp\/v2\/media?parent=18236"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/sagardoarenlurraldea.eus\/eu\/wp-json\/wp\/v2\/categories?post=18236"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/sagardoarenlurraldea.eus\/eu\/wp-json\/wp\/v2\/tags?post=18236"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}