[et_pb_section fb_built=”1″ custom_padding_last_edited=”on|desktop” admin_label=”section” module_class=”contenedor interior” _builder_version=”3.22″ background_color=”#ffffff” custom_padding_tablet=”50px|0|50px|0″ custom_padding_phone=”” transparent_background=”off” padding_mobile=”off” make_fullwidth=”off” use_custom_width=”off” width_unit=”on”][et_pb_row admin_label=”row” _builder_version=”3.25″ background_size=”initial” background_position=”top_left” background_repeat=”repeat”][et_pb_column type=”4_4″ _builder_version=”3.25″ custom_padding=”|||” custom_padding__hover=”|||”][et_pb_text admin_label=”Sagardun ha desarrollado y gestiona a lo largo del a\u00f1o diversos proyectos relacionados con la cultura de la sidra:” _builder_version=”3.27.4″ background_size=”initial” background_position=”top_left” background_repeat=”repeat” border_style=”solid”]Sagardun develops and manages various projects related to cider culture throughout the year:
\n[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=”1″ custom_padding_last_edited=”on|desktop” admin_label=”section” module_class=”contenedor interior proyectos” _builder_version=”3.22″ background_color=”#ffffff” custom_padding_tablet=”50px|0|50px|0″ custom_padding_phone=”” transparent_background=”off” padding_mobile=”off” make_fullwidth=”off” use_custom_width=”off” width_unit=”on”][et_pb_row admin_label=”row” _builder_version=”3.25″ background_size=”initial” background_position=”top_left” background_repeat=”repeat”][et_pb_column type=”4_4″ _builder_version=”3.25″ custom_padding=”|||” custom_padding__hover=”|||”][et_pb_text admin_label=”Creaci\u00f3n de espacios y rutas tem\u00e1ticas para la divulgaci\u00f3n de la cultura de la sidra” _builder_version=”3.27.4″ background_size=”initial” background_position=”top_left” background_repeat=”repeat” border_style=”solid”]<\/p>\n
[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row admin_label=”row” _builder_version=”3.25″ background_size=”initial” background_position=”top_left” background_repeat=”repeat”][et_pb_column type=”4_4″ _builder_version=”3.25″ custom_padding=”|||” custom_padding__hover=”|||”][et_pb_text admin_label=”Sagardoetxea, Museo de la Sidra Vasca” _builder_version=”3.27.4″ background_size=”initial” background_position=”top_left” background_repeat=”repeat” border_style=”solid”]<\/p>\n
Sagardoetxea the ideal place to enter into cider culture. The museum currently has three different spaces to learn about the history and reality of the apple and cider: the apple orchard, the museum, and the tasting centre.<\/p>\n
More information<\/a> This is a good trip to go hiking and enjoy the natural landscape of Santiagomendi (Astigarraga). The tour has eight themed stations equipped with informational panels, play areas, and rest areas. Through the cider culture, you can discover the history of the country houses of Santiagomendi and Astigarraga, the livelihoods of their inhabitants, as well as one of the most emblematic points on the Camino de Santiago as it passes through Gipuzkoa.<\/p>\n M\u00e1s informaci\u00f3n<\/a> [\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row admin_label=”row” _builder_version=”3.25″ background_size=”initial” background_position=”top_left” background_repeat=”repeat”][et_pb_column type=”4_4″ _builder_version=”3.25″ custom_padding=”|||” custom_padding__hover=”|||”][et_pb_text admin_label=”A la yuklak, golpian bat!” _builder_version=”4.9.6″ background_size=”initial” background_position=”top_left” background_repeat=”repeat” hover_enabled=”0″ border_style=”solid” locked=”off” sticky_enabled=”0″]<\/p>\n The purpose of the exhibition is to explore and raise awareness of the leisure activities linked to the cider houses at the end of the 19th century, where traditional games such as bowling and the toca, as well as the bertsolaris, formed an essential part of the cider house atmosphere. It also delves into the origins of the txotx ritual, a central component of today’s cider houses.<\/p>\n Through this exhibition, Sagardoetxea disseminates new content related to cider culture, offering a historical and cultural vision of what cider houses were like in those times and how they have evolved to the present day.<\/p>\n [\/et_pb_text][et_pb_image src=”https:\/\/sagardoarenlurraldea.eus\/wp-content\/uploads\/2025\/03\/A-la-yuklak_Header.jpg” title_text=”A la yuklak_Header” align_tablet=”center” align_phone=”” align_last_edited=”on|desktop” admin_label=”Imagen” _builder_version=”4.9.6″ custom_margin=”20px||20px|” border_style=”solid” animation=”off” sticky=”off” always_center_on_mobile=”on” locked=”off”][\/et_pb_image][et_pb_text admin_label=”\u201cEmakume ekintzaileak sagardogintzan\u201d” _builder_version=”3.27.4″ background_size=”initial” background_position=”top_left” background_repeat=”repeat” border_style=”solid”]<\/p>\n Un nuevo proyecto de investigaci\u00f3n y la informaci\u00f3n catalogada en el Fondo de Documentaci\u00f3n de Sagardoetxea, posibilitan la creaci\u00f3n de la exposici\u00f3n \u201cEmakume ekintzaileak sagardogintzan\u201d que relata la vida de cuatro mujeres vinculadas a la sidra que vivieron entre los siglos XVI y XVIII. La investigadora Lourdes Odriozola ha analizado sentencias y documentos legales, y gracias a la informaci\u00f3n obtenida, la exposici\u00f3n describe la sociedad de la \u00e9poca y la situaci\u00f3n de la sidra, informaci\u00f3n que ha sido completada con ilustraciones de Jokin Mitxelena.<\/p>\n Valientes, listas, de las que no se amedrentan ante las injusticias. As\u00ed eran Mar\u00eda Labayen, Mar\u00eda de Echevarr\u00eda, Ana de Beroiz y Fagola, y Mar\u00eda Josefa de Orobio. Adem\u00e1s, fueron emprendedoras y la sidra fue la base de su oficio o negocio. Precisamente, \u00e9se es el \u00fanico v\u00ednculo entre estas mujeres. Pero son s\u00f3lo cuatro ejemplos, ya que muchas mujeres trabajaron en la venta o producci\u00f3n de manzana y sidra. Tambi\u00e9n en su transporte, ya que eran las bateleras quienes sol\u00edan llevar a las personas y las mercanc\u00edas, entre otras, la sidra, de un lado a otro del Puerto de Pasaia. A walkthrough exhibition that shows how rivers have long circulated communication and economic and social relations. The “cider rivers” Urumea and Oria were a source of life and wealth, highways of antiquity, and pioneering centres of technology. This exhibition compiles informational panels, models, and ethnographic elements to show our cultural heritage. Cider was, and continues to be, the drink par excellence of the Basques and was once even a main form of sustenance. However, the trajectory of the cider sector has not been homogenous and it has undergone substantial changes throughout history, due to several causes. This exhibition tries to show this reality as well as the interrelation between the world of cider and the Basque country house. [\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row admin_label=”row” _builder_version=”3.25″ background_size=”initial” background_position=”top_left” background_repeat=”repeat”][et_pb_column type=”4_4″ _builder_version=”3.25″ custom_padding=”|||” custom_padding__hover=”|||”][et_pb_text admin_label=”Sagarbike” _builder_version=”3.27.4″ background_size=”initial” background_position=”top_left” background_repeat=”repeat” border_style=”solid”]<\/p>\n Enjoy a bike ride alongside the Urumea River to Astigarraga, the heart of cider country. At Sagardoetxea, the Basque Cider Museum, you will discover the secrets of cider culture and enjoy a guided tasting session with txotx-style cider, apple-based products and tapas. You will return to Donostia having known this ancestral rite which is closely tied to our gastronomy. Txotx!<\/p>\n More information<\/a> This is an experience where you discover the importance that cider had past centuries in naval expeditions, being a good antidote for one of the most feared diseases in the sea: scurvy.<\/p>\n More information<\/a> This experience lets you learn about the origin and the process of making cheese and cider, and there is a tasting of these Basque products afterwards.<\/p>\n More information<\/a> This experience immerses you into cider culture by visiting the Sagardoetxea Museum and enjoying the traditional \u201ctxotx\u201d ritual at a traditional cider house.<\/p>\n More information<\/a> [\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=”1″ custom_padding_last_edited=”on|desktop” admin_label=”section” module_class=”contenedor interior proyectos” _builder_version=”3.22″ background_color=”#ffffff” custom_padding_tablet=”50px|0|50px|0″ custom_padding_phone=”” transparent_background=”off” padding_mobile=”off” make_fullwidth=”off” use_custom_width=”off” width_unit=”on”][et_pb_row padding_mobile=”off” column_padding_mobile=”on” admin_label=”row” _builder_version=”3.25″ background_size=”initial” background_position=”top_left” background_repeat=”repeat” custom_margin=”50px|||” make_fullwidth=”off” use_custom_width=”off” width_unit=”on”][et_pb_column type=”4_4″ _builder_version=”3.25″ custom_padding=”|||” custom_padding__hover=”|||”][et_pb_text admin_label=”Eventos” _builder_version=”3.27.4″ background_size=”initial” background_position=”top_left” background_repeat=”repeat” border_style=”solid”]<\/p>\n [\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row admin_label=”row” _builder_version=”3.25″ background_size=”initial” background_position=”top_left” background_repeat=”repeat”][et_pb_column type=”4_4″ _builder_version=”3.25″ custom_padding=”|||” custom_padding__hover=”|||”][et_pb_text admin_label=”Sagardo Berriaren Eguna” _builder_version=”4.9.6″ background_size=”initial” background_position=”top_left” background_repeat=”repeat” hover_enabled=”0″ border_style=”solid” sticky_enabled=”0″]<\/p>\n This is when we celebrate to beginning the “txotx” season at Basque cider houses. This act of presentation is held the Wednesday before Donostia-San Sebastian Day (January 20th) and in recent years, the people in charge of opening the new season come as celebrities:<\/p>\n [\/et_pb_text][et_pb_image src=”https:\/\/sagardoarenlurraldea.eus\/wp-content\/uploads\/2025\/01\/20250115_TXOTXBERRIA_XXXII_6102.jpg” title_text=”20250115_TXOTXBERRIA_XXXII_6102″ align_tablet=”center” align_phone=”” align_last_edited=”on|desktop” admin_label=”Imagen” _builder_version=”4.9.6″ custom_margin=”20px||40px|” border_style=”solid” animation=”off” sticky=”off” always_center_on_mobile=”on” locked=”off”][\/et_pb_image][et_pb_text admin_label=”Santa Ana” _builder_version=”4.9.6″ background_size=”initial” background_position=”top_left” background_repeat=”repeat” custom_margin=”40px|||” hover_enabled=”0″ border_style=”solid” sticky_enabled=”0″]<\/p>\n On July 26th, the day of Santa Ana, the Sagardo Eguna (Cider Day) is celebrated in Astigarraga, where around 20 local producers give their products to the public to taste and enjoy. This particular Sagardo Eguna is the oldest in the Basque Country.<\/p>\n [\/et_pb_text][et_pb_text admin_label=”Sagar Uzta” _builder_version=”4.9.6″ background_size=”initial” background_position=”top_left” background_repeat=”repeat” hover_enabled=”0″ border_style=”solid” sticky_enabled=”0″]<\/p>\n This event includes activities to enjoy the apple harvest season: Sagar Uzta (apple festival in which the first must of the season is made: harvesting, crushing and pressing), apple must making workshops with the family in Sagardoetxea, apple press work with schoolchildren, apple pintxo competition and tasting, guided tastings of local and national cider, etc.<\/p>\n [\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=”1″ custom_padding_last_edited=”on|desktop” admin_label=”section” module_class=”contenedor interior proyectos” _builder_version=”3.22″ background_color=”#ffffff” custom_padding_tablet=”50px|0|50px|0″ custom_padding_phone=”” transparent_background=”off” padding_mobile=”off” make_fullwidth=”off” use_custom_width=”off” width_unit=”on”][et_pb_row padding_mobile=”off” column_padding_mobile=”on” admin_label=”row” _builder_version=”3.25″ background_size=”initial” background_position=”top_left” background_repeat=”repeat” custom_margin=”50px|||” make_fullwidth=”off” use_custom_width=”off” width_unit=”on”][et_pb_column type=”4_4″ _builder_version=”3.25″ custom_padding=”|||” custom_padding__hover=”|||”][et_pb_text admin_label=”Investigaciones” _builder_version=”3.27.4″ background_size=”initial” background_position=”top_left” background_repeat=”repeat” border_style=”solid”]<\/p>\n Every year, we carry out research work in different archives and documentation funds to gather information related to cider culture, which results in the creation of new exhibitions, tourist experiences, etc. Sagardoetxea \u2013 Basque Cider Museum has a documentation centre that specializes in Basque cider and currently has a total of 9,000 documents in the “Newspaper Archive” and “Documentation Archive”, 30,000 photos in “Photo archive” and 600 pieces in “Inventory”.<\/p>\n Go to the documentation centre<\/a><\/p>\n [\/et_pb_text][et_pb_divider show_divider=”off” disabled_on=”on|on|off” admin_label=”Separador” _builder_version=”3.23.4″ height=”20px” hide_on_mobile=”on”][\/et_pb_divider][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=”1″ custom_padding_last_edited=”on|desktop” admin_label=”section” module_class=”contenedor interior proyectos” _builder_version=”3.22″ background_color=”#ffffff” custom_padding_tablet=”50px|0|50px|0″ custom_padding_phone=”” transparent_background=”off” padding_mobile=”off” make_fullwidth=”off” use_custom_width=”off” width_unit=”on”][et_pb_row padding_mobile=”off” column_padding_mobile=”on” admin_label=”row” _builder_version=”3.25″ background_size=”initial” background_position=”top_left” background_repeat=”repeat” custom_margin=”50px|||” make_fullwidth=”off” use_custom_width=”off” width_unit=”on”][et_pb_column type=”4_4″ _builder_version=”3.25″ custom_padding=”|||” custom_padding__hover=”|||”][et_pb_text admin_label=”Publicaciones” _builder_version=”3.27.4″ background_size=”initial” background_position=”top_left” background_repeat=”repeat” border_style=”solid”]<\/p>\n [\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row admin_label=”row” _builder_version=”3.25″ background_size=”initial” background_position=”top_left” background_repeat=”repeat”][et_pb_column type=”4_4″ _builder_version=”3.25″ custom_padding=”|||” custom_padding__hover=”|||”][et_pb_text admin_label=”Bolet\u00edn Sagardoaren Lurraldea” _builder_version=”3.27.4″ background_size=”initial” background_position=”top_left” background_repeat=”repeat” border_style=”solid”]<\/p>\n This publication gathers information about the work performed in the apple orchards, the cider-making process, aspects related to cider culture, cooking with apple derivatives, tourism around cider, etc. Four newsletters are published throughout the year. This is a publication in Basque that contains almost 500 words from the world of cider and various illustrations of the Basque cider culture.<\/p>\n See it here<\/a><\/p>\n [\/et_pb_text][et_pb_text admin_label=”Material promocional” _builder_version=”4.9.6″ background_size=”initial” background_position=”top_left” background_repeat=”repeat” border_style=”solid”]<\/p>\n Maps, guides, brochures of Sagardoetxea, tourist brochures, dossiers, postcards, posters, digital catalogues, web applications, etc.<\/p>\n See it here<\/a><\/p>\n [\/et_pb_text][et_pb_code admin_label=”Sab\u00edas que”]
\n[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row padding_mobile=”off” column_padding_mobile=”on” admin_label=”row” _builder_version=”3.25″ background_size=”initial” background_position=”top_left” background_repeat=”repeat” custom_margin=”40px|||” custom_padding=”30px|||” make_fullwidth=”off” use_custom_width=”off” width_unit=”on”][et_pb_column type=”4_4″ _builder_version=”3.25″ custom_padding=”|||” custom_padding__hover=”|||”][et_pb_text admin_label=”Ruta tem\u00e1tica \u201cSantiagomendiko Sagardo Bidea\u201d” _builder_version=”3.27.4″ background_size=”initial” background_position=”top_left” background_repeat=”repeat” border_style=”solid”]<\/p>\nThematic route “Santiagomendiko Sagardo Bidea”<\/h3>\n
\n[\/et_pb_text][et_pb_image src=”https:\/\/sagardoarenlurraldea.eus\/wp-content\/uploads\/2016\/05\/consorcio-sagardobidea.jpg” align_tablet=”center” align_phone=”” align_last_edited=”on|desktop” admin_label=”Imagen” _builder_version=”3.23″ custom_margin=”20px|||” use_border_color=”off” border_color=”#ffffff” border_style=”solid” animation=”off” sticky=”off” always_center_on_mobile=”on”][\/et_pb_image][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=”1″ custom_padding_last_edited=”on|desktop” admin_label=”section” module_class=”contenedor interior proyectos” _builder_version=”3.22″ background_color=”#ffffff” custom_padding=”40px|||” custom_padding_tablet=”50px|0|50px|0″ custom_padding_phone=”” transparent_background=”off” padding_mobile=”off” make_fullwidth=”off” use_custom_width=”off” width_unit=”on”][et_pb_row padding_mobile=”off” column_padding_mobile=”on” admin_label=”row” _builder_version=”3.25″ background_size=”initial” background_position=”top_left” background_repeat=”repeat” custom_margin=”50px|||” make_fullwidth=”off” use_custom_width=”off” width_unit=”on”][et_pb_column type=”4_4″ _builder_version=”3.25″ custom_padding=”|||” custom_padding__hover=”|||”][et_pb_text admin_label=”Exposiciones” _builder_version=”3.27.4″ background_size=”initial” background_position=”top_left” background_repeat=”repeat” border_style=”solid”]<\/p>\nExhibitions:<\/h2>\n
A la yuklak, golpian bat!<\/h3>\n
Emakume ekintzaileak sagardogintzan<\/h3>\n
\n[\/et_pb_text][et_pb_image src=”https:\/\/sagardoarenlurraldea.eus\/wp-content\/uploads\/2020\/03\/Emakume-ekintzaileak-sagardogintzan.jpg” align_tablet=”center” align_phone=”” align_last_edited=”on|desktop” admin_label=”Imagen” _builder_version=”3.23″ custom_margin=”20px||20px|” border_style=”solid” animation=”off” sticky=”off” always_center_on_mobile=”on”][\/et_pb_image][et_pb_text admin_label=”R\u00edos de sidra, fuente de vida” _builder_version=”3.27.4″ background_size=”initial” background_position=”top_left” background_repeat=”repeat” border_style=”solid”]<\/p>\n“Cider rivers, source of life”<\/h3>\n
\n[\/et_pb_text][et_pb_image src=”https:\/\/sagardoarenlurraldea.eus\/wp-content\/uploads\/2016\/05\/consorcio-rios-sidra.jpg” align_tablet=”center” align_phone=”” align_last_edited=”on|desktop” admin_label=”Imagen” _builder_version=”3.23″ custom_margin=”20px||20px|” use_border_color=”off” border_color=”#ffffff” border_style=”solid” animation=”off” sticky=”off” always_center_on_mobile=”on”][\/et_pb_image][et_pb_text admin_label=”Sagardogintza gure baserrietan” _builder_version=”3.27.4″ background_size=”initial” background_position=”top_left” background_repeat=”repeat” custom_margin=”40px|||” border_style=”solid”]<\/p>\n\u201cCider-making in our country houses\u201d:<\/h3>\n
\n[\/et_pb_text][et_pb_image src=”https:\/\/sagardoarenlurraldea.eus\/wp-content\/uploads\/2020\/03\/Baserrien-erakusketa.jpg” align_tablet=”center” align_phone=”” align_last_edited=”on|desktop” admin_label=”Imagen” _builder_version=”3.23″ custom_margin=”20px||20px|” border_style=”solid” animation=”off” sticky=”off” always_center_on_mobile=”on”][\/et_pb_image][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=”1″ custom_padding_last_edited=”on|desktop” admin_label=”section” module_class=”contenedor interior proyectos” _builder_version=”3.22″ background_color=”#ffffff” custom_padding_tablet=”50px|0|50px|0″ custom_padding_phone=”” transparent_background=”off” padding_mobile=”off” make_fullwidth=”off” use_custom_width=”off” width_unit=”on”][et_pb_row padding_mobile=”off” column_padding_mobile=”on” admin_label=”row” _builder_version=”3.25″ background_size=”initial” background_position=”top_left” background_repeat=”repeat” custom_margin=”50px|||” make_fullwidth=”off” use_custom_width=”off” width_unit=”on”][et_pb_column type=”4_4″ _builder_version=”3.25″ custom_padding=”|||” custom_padding__hover=”|||”][et_pb_text admin_label=”Experiencias tur\u00edsticas” _builder_version=”3.27.4″ background_size=”initial” background_position=”top_left” background_repeat=”repeat” border_style=”solid”]<\/p>\nTourist experiences:<\/h2>\n
\u201cSagarBike\u201d:<\/h3>\n
\n[\/et_pb_text][et_pb_text admin_label=”La sidra y el mar” _builder_version=”3.27.4″ background_size=”initial” background_position=”top_left” background_repeat=”repeat” border_style=”solid”]<\/p>\n“Cider and the sea”:<\/h3>\n
\n[\/et_pb_text][et_pb_text admin_label=”El queso y la sidra” _builder_version=”3.27.4″ background_size=”initial” background_position=”top_left” background_repeat=”repeat” border_style=”solid”]<\/p>\n“Cheese and cider”:<\/h3>\n
\n[\/et_pb_text][et_pb_text admin_label=”Museo + Sidrer\u00eda” _builder_version=”3.27.4″ background_size=”initial” background_position=”top_left” background_repeat=”repeat” border_style=”solid”]<\/p>\n“Museum + Cider house”:<\/h3>\n
\n[\/et_pb_text][et_pb_text admin_label=”See all experiences” _builder_version=”4.9.6″ background_size=”initial” background_position=”top_left” background_repeat=”repeat” hover_enabled=”0″ border_style=”solid” locked=”off” sticky_enabled=”0″]<\/p>\nSee all experiences<\/a><\/h3>\n
Events:<\/h2>\n
\u201cSagardo Berriaren Eguna\u201d:<\/h3>\n
\n
Santa Ana in Astigarraga<\/h3>\n
Udazken Zaporez<\/h3>\n
Research<\/h2>\n
\n[\/et_pb_text][et_pb_text admin_label=”Centro de Documentaci\u00f3n” _builder_version=”4.9.6″ background_size=”initial” background_position=”top_left” background_repeat=”repeat” custom_margin=”50px|||” border_style=”solid”]<\/p>\nDocumentation Centre<\/h2>\n
Publications<\/h2>\n
Cider Country Newsletter:<\/h3>\n
\n[\/et_pb_text][et_pb_text admin_label=”El diccionario de la sidra” _builder_version=”4.9.6″ background_size=”initial” background_position=”top_left” background_repeat=”repeat” border_style=”solid”]<\/p>\nCider dictionary<\/h3>\n
Promotional material<\/h3>\n